BRUNCH

Breakfast

Waffle – 10
house mix | fresh Fruit | powdered sugar

Chicken + Waffles – 14
crispy chicken tenders | fresh fruit | vermont maple
syrup

French Toast – 14
hallah | fresh fruit | powered sugar

Egg Avocado – 14
brioche | 2 fried eggs | applewood bacon

Herb Omelet – 9
3 eggs | american cheese | rosemary | parsley | basil

Loaded Grilled Cheese – 8
american cheese | fries | your choice of:

Lobster – 12

Bacon + Tomato – 4

Buffalo Chicken – 6 

 

Sandwiches

Served with your choice of:
Steak Fries / Potato salad / House salad

Montauk Lobster Roll – 24
warm + buttered I split top bun

Maine Lobster Roll – 24
chilled + tartared I split top bun

Shrimp BLT – 14
applewood smoked bacon I heirloom tomato I bibb lettuce I brioche bun I sweet pepper aioli

Crispy Fishwich – 5
cod I cole slaw I bibb lettuce I brioche bun I tartar sauce

Chicken Avocado – 14
grilled chicken I avocado I bibb lettuce I heirloom tomato I chipotle aioli

Burger – 14
special blend beef I heirloom tomato I bibb lettuce I onion I American cheese



Small Plates


Crispy Brussels – 11
balsamic glaze I smoked applewood bacon I old bay

Crispy Calamari – 12
*gf battered I san marzano marinara

Crab Cake – 12
housemade jumbo lump crispy crab cake I chipotle aioli I arugula

Fish Tacos  – 15
3 crispy cod tacos I cole slaw I tartar sauce


Salads

*dressing is served on the side*


Rainbow Quinoa – 14
tri-color quinoa I arugula I avocado I goat cheese I heirloom cherry tomatoes I toasted almonds

Grilled Watermelon – 12
arugula I goat cheese I balsamic glaze I sunflower seeds

Kale + Brussels – 14
finely shredded kale and brussel sprouts I goat cheese I roasted pumpkin seeds I balsamic glaze

Lobster Cobb – 24
red leaf lettuce I cheddar I heirloom cherry tomato I crumbled bacon I egg I warm + buttered lobster
 

Brunch Craft Cocktails

Mimosa – 11
Bloody Mary – 12
 
Sangria – 11
 

Coffee + Juice 

Coffee
Iced Coffee
Cappuccino
Espresso
Lattes
Orange Juice
Cranberry Juice